Maple Wheat Ale

Taylor Talkington: ~
Tags: weisenbock


Beer Info

Name Maple Wheat Ale
Style Weisenbock
Est. OG 1.083
Est. FG 1.016
Est. ABV 8.7%
Volume 2.5 gallons
Efficiecy
Boil Length 60 minutes
Est. IBUs
Est. Color

Results

Actual OG 1.072
Actual FG 1.011
Actual ABV 8%
Packaged On 2016-01-21
Carbonation 2.3 oz sugar

Fermentables

% Name Color Amount
2-Row (US) 3 lbs 12 oz
Wheat (GE) 4 lbs
Maple Syrup 4 oz

Mash

Step Type Time Target Strike Amount
1 Infusion 60 152F 164F 8 qts

Boil

Time Name Amount AA% IBUs
60 Maple Syrup 4 oz
60 Willamette 0.5 oz
15 Willamette 0.25 oz
10 Irish Moss 0.25 tsp - -

Fermentation Steps

Step Time Temp
Primary 10 Days 68F

Fermentation Ingredients

Name Step Amount
WB-06 Primary 1 Pkg

Notes