A clone recipe of the beer 'Moose Drool' that is popular in the Pacific Northwest.
Beer Info
| Name | Moose Drool |
| Style | American Brown Ale |
| Est. OG | 1.054 |
| Est. FG | 1.014 |
| Est. ABV | 5.3% |
| Volume | 2.5 gallons |
| Efficiecy | |
| Boil Length | 60 minutes |
| Est. IBUs | 22 |
| Est. Color | 23 |
Results
| Actual OG | 1.059 |
| Actual FG | 1.011 |
| Actual ABV | 6.3% |
| Packaged On | 2016-03-16 |
| Carbonation | 2.1 oz sugar |
Fermentables
| % | Name | Color | Amount |
|---|---|---|---|
| Pale (US) | 4.75 lbs | ||
| Crystal 60L | 0.5 lbs | ||
| Chocolate | 2 oz | ||
| Black | 1 oz |
Mash
| Step | Type | Time | Target | Strike | Amount |
|---|---|---|---|---|---|
| 1 | Infusion | 60 | 153F | 165F | 1.75 gallons |
Boil
| Time | Name | Amount | AA% | IBUs |
|---|---|---|---|---|
| 60 | East Kent Golding | 0.5 oz | ||
| 15 | LIberty | 0.125 oz | ||
| 10 | Irish Moss | 0.5 tsp | - | - |
| 4 | Willamette | 0.125 oz |
Fermentation Steps
| Step | Time | Temp |
|---|---|---|
| Primary | 10 Days | 68F |
Fermentation Ingredients
| Name | Step | Amount |
|---|---|---|
| US-05 | Primary | 1 Pkg |