Beer Info
Name | Fat Tire Clone |
Style | American Amber Ale |
Est. OG | 1.053 |
Est. FG | 1.013 |
Est. ABV | 5.4% |
Volume | 2.75 gallons |
Efficiecy | |
Boil Length | 60 minutes |
Est. IBUs | 21.5 |
Est. Color | 10.4 |
Results
Actual OG | 1.062 |
Actual FG | 1.017 |
Actual ABV | 5.9% |
Packaged On | 2016-07-09 |
Carbonation | 2.5 oz sugar |
Fermentables
% | Name | Color | Amount |
---|---|---|---|
Pale (US) | 4.75 lbs | ||
Munich II | 9 oz | ||
Crystal 80L | 5 oz | ||
Victory | 4 oz |
Mash
Step | Type | Time | Target | Strike | Amount |
---|---|---|---|---|---|
1 | Infusion | 60 | 154F | 167F | 7.25 qts |
Boil
Time | Name | Amount | AA% | IBUs |
---|---|---|---|---|
60 | Target | 0.5 oz | ||
15 | Irish Moss | 0.5 tsp | ||
10 | Willamette | 0.25 oz | ||
0 | Goldings | 0.25 oz |
Fermentation Steps
Step | Time | Temp |
---|---|---|
Primary | 10 Days | 68F |
Fermentation Ingredients
Name | Step | Amount |
---|---|---|
S-04 | Primary | 1 Pkg |